Cinnamon-apple baked oatmeal
7 Points, Breakfast, Weight Watchers
Ingredients
4 spray(s) cooking spray
2 1/4 cup(s) uncooked old fashioned oats
1/4 cup(s) packed brown sugar
2 tsp ground cinnamon
1 tsp baking powder
1/4 tsp table salt
2 large egg(s) egg(s)
1 1/3 cup(s) soy milk
1 tsp vanilla extract
2 medium , unpeeled, cored, and shredded fresh apple(s)
1/3 cup(s) chopped pecans
3 cup(s) (such as strawberries, blueberries, raspberries, currants), cut if large mixed berries
Directions
Preheat oven to 375°F.
In a large bowl, stir together oats, brown sugar, cinnamon, baking powder, and salt. In a medium bowl, whisk eggs, milk, vanilla, and 3/4 cup water. Stir milk mixture into oats mixture; fold in shredded apples.
Coat an 11 x 7-inch baking dish with nonstick spray. Spoon in oats mixture. Over top, evenly sprinkle pecans. Bake, uncovered, until set, 25 to 30 minutes. Cut into 6 pieces and serve warm with berries.
Nutrition
7 smart points